It's British Pie Week. We have a "Pie Society" at the school where I taught, and visit locations around the SE (and further afield) in search of good pies...
If Geography was a pie what would its filling be made of ??
For more on the analogy of cooking and geography (curriculum making), you can revisit my article, that was contained in Tim Handley's PGCE guide.
So, to make my Geography pie I'm going to start by chopping one red onion finely...
Chop One Red Onion Finely
What are the other ingredients that I should add ??
No comments:
Post a Comment